Zonzo

Against a backdrop of a glorious Yarra Glen vineyard sits Zonzo, a multi award winning venue offering a truly unique Italian dining experience. Since opening in 2007, this contemporary cucina has attracted an impressive amount of attention, and with a simple sweep of its refined, rustically inspired set up, it’s not hard to see why. Using imported Italian goods and fresh local products, Zonzo’s menu is a compilation of casalinga style original Italian food, paired with a selection of matching wines from the estate. Gather over dishes like salsicce arrosto – wood fire oven baked skinless pork and fennel sausages in red wine – or savour the taste of mains such as Guanciale Di Manzo with beef cheeks slow cooked for six hours with red wine, red capsicum, porcini, button mushrooms and polenta.